Holiday Offerings-Christmas to Go
Ready to serve in containers for reheating
All orders for Christmas must be placed by December 15th and orders can be picked up through Monday, December 23by 3pm. We will be closed starting December 24th and December 25th.
Any questions please call 336.350.8544 or email chefdarren@ilcentroalimentari.com
HOLIDAY DINNER PACKAGE
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Dinner package includes choice of one main, two sides, and focaccia, served with gravy and cranberry mostarda.
4-6 people $219
6-8 people $290
9-12 people $435
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You can also order any items below a la carte-please ask about pricing.
CARNE
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CLASSIC BIRD
local dry brined free range turkey
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PORCHETTA
slow roasted pork loin-belly,fig mostarda, salsa verde
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TURKEY INVOLTINI
‘nduja, wild mushroom, marjoram, turkey sugo
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TENDERLOIN OF BEEF
lemon horse radish aioli
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POMEGRANATE BRAISED SHORT RIBS
pomegranate, lemon pistachio gremolata, mint
CONTORNI
a la carte option-
POTATO FENNEL GRATINATO
fontina, thyme, fennel pollen
serves 6-8 $32
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ROASTED GREEN BEAN CASSEROLE
local mushrooms, fried shallots
serves 6-8 $35
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CRANBERRY MOSTARDA
cranberries,blood orange, ginger, mint
pint $12.50
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CLASSIC GRAVY
roast turkey gibs
pint $12.50
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BRUSSEL SPROUTS
apple, pancetta, pomegranate molasses, mint
serves 6-8 $28
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ITALIAN STUFFING
fennel sausage, rapini, day old focaccia
serves 6-8 $22
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BROCCOLINI
calabrian chile, garlic
serves 6-8 $35
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AUTUMN SQUASH SOUP
citrus yogurt
quart $12.50
PASTA
a la carte option-
LASAGNE BOLOGNESE
our signature layered pasta, ragu alla Bolognese
serves 6-8 $54
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BUTTERNUT SQUASH CANNELLONI
ricotta, rapini, amaretti
serves 6-8 $54
PANE
a la carte option-
FOCCACIA
rosemary, maldon salt, whipped mascarpone, Ligurian olive oil
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SCHIACCIATA AL’UVA
sweet tuscan grape focaccia, fennel, walnuts
DOLCI
a la carte option-
PECAN PUMPKIN CREAM PIE
cinnamon, ginger
serves 8 $30
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CRACK PIE
oatmeal crisp crust, caramel
serves 8 $29
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ORANGE OLIVE OIL CAKE
whipped creme fraiche, blackberry conserva
serves 8 $32
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TORTE DI MELE ( Tuscan Apple Cake)
vanilla gelato
serves 8 $35
HOLIDAY ANTIPASTI
small or shared bites with cocktails, ask about pricing-
‘NDUJA ARANCINI
spicy pork, ricotta salata
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CROSTINI
tomato conserva, stracchino, toasted hazelnuts, calabrian honey
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SWEET POTATO CARPACCIO
smoked goat cheese, agrodolce, pomegranate
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TUSCAN MEATBALLS
sugo di pomodoro, parmigiano reggiano
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SALUMI & FORMAGGI BOARD
comes with Italian cured meats, cheeses, marinated olives, rustic pork rilettes, pickled red onion, apricot raisin mostarda, apple fig marmelatta, lusty monk mustard, ricotta carta di musica
Spuntino "Snack" ( 3-4 people) $25
Piccolo (8-10 people) $45
Grande (10-20 people) $65