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CATERING

From private parties and corporate functions to family gatherings and holiday dinners, il Centro Alimentari offers catering for any occasion.

Order Online

or Contact us to plan your next event.

*No Delivery fee in Alamance County 

Breakfast Boxes

We are offering NO contact delivery for individual breakfast or lunch boxes. Delivery to your office or meeting place or home. Minimum order of 10 boxes for delivery between 8am-2pm Tuesday - Friday

  • Fritatta Contadino

    local farm vegetable fritatta, prosciutto puffs, seasonal fruit

  • Pancetta & Egg Panini

    crispy pancetta, farm eggs, fontina cheese, fig conserva, calabrian chile bomba on our focaccia classico, seasonal fruit

  • Cacio e Pepe Panini

    soft scrambled eggs, pecorino romano, parmigiano reggiano, black pepper on our house focaccia classico with seasonal fruit

  • Lemon Blackberry Breakfast Strata

    seasonal berries, lemon marmellata, whipped ricotta cream, maple agave syrup

Lunch Panini Boxes

All boxes include a panini on our house focaccia classico baked daily and our Insalata Verde-featuring “your local greens”, shaved vegetables,soft herbs,toasted hazelnuts, pecorino romano and house made shallot vinaigrette

  • Affumicato Panini

    soppressata, coppa, smoked mozzarella, *caponata (*sweet & sour eggplant relish)

  • Capra Panini

    prosciutto, whipped goat cheese, spicy red pepper marmelatta, truffle honey

  • Verdure Panini

    grilled marinated vegetables, herb ricotta, aged balsamic

  • Toscana

    Toscana

    finocchiona, crema di pecorino, pomodoro secchi, arugula

  • Bologna

    pistachio mortadella, burrata, crema di carciofi, arugula

Main Boxes

include Insalata Verde and focaccia classico
  • Fall Crostata

    Fall Crostata

    a piece of our Fall Crostata, local farmbelly honeynut squash, delicata squash, ricotta, lacinato kale, braised leeks, calabrian honey

  • Chicken Diavolo

    salsa verde, charred lemon

  • Verlasso Salmon

    calabrian chile aioli

PASTRIES, SIDES & HOUSEMADE CONDIMENTS

order a “alla carta”

  • Citrus Olive Oil Muffin

    poppy seeds, house made strawberry conserva, whipped ricotta cream

  • Vegan Zucchini Walnut Loaf

    wildflower honey plant butter

  • Espresso Sea Salt Caramel Brownies

    candied pecans

  • Wildflower Honey Granola Bars

    hazelnut butter, gianduja, dried fruit

  • Seasonal Fruit & Yogurt Cup

    local blackberries, figs, wildflower honey, vanilla mascarpone yogurt

  • Frutta

    an array of seasonal fruit, agave, lime & mint

  • Focaccia Classico

    rosemary, maldon salt

  • Prosciutto puffs

    fig conserva, whipped mascarpone

  • Local Strawberry Conserva

  • Local Wildflower Honey Butter

  • Local Blackberry Conserva

  • Whipped Mascarpone & Olive Oil

    parmigiano reggiano

  • Calabrian Chile Bomba

    spicy calabrian chile sauce, with a hint of local tomato & ginger

ANTIPASTI

plated to share
  • Salumi & Formaggi Boards

    Salumi & Formaggi Boards

    Italian cured meats (soppressata, coppa piccante, finocchiona, salame calabrese) selected Italian cheeses, seasonal mostarda, seasonal giardiniera or sott'olio, marinated olives, taralli, fruits

    Spuntino "Snack" ( 3-4 people) $27

    Piccolo (6-8 people) $45

    Grande (10-15) $65

  • Insalata Verde

    “your local greens” breakfast radish, shaved fennel, heirloom carrots, hazelnuts, pecorino romano-lemon vinaigrette

  • Insalata Cavolo

    farmbelly lacinato kale, Jonagold apples, pecorino romano, focaccia croutons, candied pecans-lemon anchovy vinaigrette

  • Verdure Sott'olio

    grilled marinated vegetables, white wine vinegar, garlic, mint

  • Sicilian Caponata

    sweet & sour eggplant relish, raisins, peppers, capers, olives, tomatoes

  • Calabrian Chickpeas

    tomato conserva, castevetrano olives, grilled radicchio, preserved lemon

  • Ginger roasted beets

    whipped ricotta, balsamic, apricot raisin mostarda, citrus, hazelnuts

  • Broccolini

    calabrian chile, meyer lemon, pine nut brittle

PASTA

  • Lasagne Bolognese

    our signature layered pasta, ragu al bolognese

  • Lasagne alle Verdure

    spinach, mushrooms, lemon ricotta, parmigiano crema

  • Quattro Formaggi Mac n Cheese

    fontina, asiago, parmigiano, pecorino romano

  • Cannelloni

    marinara, smoked ricotta, swiss chard, mozzarella, parmigiano reggiano

  • Hand-cut Tagliatelle

    ragu bolognese, parmigiano stravecchio *for smaller groups

  • Tonnarelli

    cacio e pepe (pecorino, black pepper)

  • Casarecce

    alla norma, eggplant,basil, oregano, tomatoes, ricotta salata

  • Mezze Maniche

    fennel sausage ragu, parmigiano reggiano

SECONDI

larger plates to share

  • Porchetta

    slow roasted porchetta, fennel pollen, citrus, herbs

  • Joyce Farms Chicken Parm

    our sugo di pomodoro, mozzarella, parmigiano reggiano

  • Verlasso Salmon

    seared, herb crusted

  • Braised Short Ribs

    pomegranate, castelvetrano olive walnut pesto

  • Hangar Steak

    honey nut squash romesco, shishito-scallion gremolata

  • Tenderloin of Beef

    horseradish-black garlic aioli

DOLCE

  • Creme Fraiche Panna Cotta

    local blackberry conserva, wildflower honey *individual

  • Tira Misu

    espresso soaked savoiardi, layered with zabaglione

  • Espresso Sea Salt Caramel Brownies

    candied pecans

  • Seasonal Crostata

    fior di latte gelato

  • Citrus Poppy Seed Olive Oil Cake

    whipped creme fraiche cream, seasonal conserva or gelato

  • Walnut Zucchini Bread

    wildflower honey butter, seasonal conserva *vegan

  • Caramel Oat Milk Pie

    vanilla gelato

  • Tuscan Apple Cake

    fennel pollen, creme anglaise

  • Cannoli

    lemon pistachio, apple fig or stracciatella

  • Pistachio Sour Cherry Biscotti

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