Today's Menu
TODAY Thursday January 14th, 2021
Serving Lunch & Dinner for take out Tuesday-Friday 11.30-6 and Saturday 11.30-4pm-online ordering available and preferred.
Spuntino & Antipasti priced per lb, subject to availability.
Want a delivery? You can order online through il Centro Alimentari exploretock and Doordash will deliver to you!
SPUNTINO
small snacks-
Focaccia Classico
rosemary, maldon salt
$6.50 per lb
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Focaccia Del Giorno
soppressata piccante, fennel pollen, fior di latte mozzarella, calabrian chile, oregano
$6.50 per piece
-
Focaccia Del Giorno
cherry tomatoes, pecorino, parmigiano, lemon zest
$6.50 per piece
-
Marinated Olives
fennel pollen, bay leaf, citrus
$9.50 per lb
-
Prosciutto Puffs
scone like puffs with prosciutto, rosemary, parmigiano
$1 per piece
-
Arancini
fried risotto balls, 'nduja, mozzarella, saffron paprika aioli (3)
$7.50
-
Pork Rillettes
slow cooked pork confit, pineapple mostarda
$5.50
-
Olive Oil Crackers
fennel seed, parmigiano, smoked sea salt 6 oz
$7
ANTIPASTI
priced by lb, subject to availability-
Insalata Verde
“your local greens” farmbelly breakfast radish, shaved fennel, heirloom carrots, hazelnuts, pecorino romano-roasted shallot vinaigrette
$13.50 per lb
-
Insalata Cavolo
farmbelly lacinato kale, Jonagold apples, pecorino romano, focaccia croutons, candied pecans-lemon anchovy vinaigrette
$14 per lb
-
Ginger roasted beets
local tri colored beets, whipped ricotta, balsamic, apple mostarda, winter citrus, hazelnuts
$13.50 per lb
-
Sicilian Caponata
sweet & sour eggplant relish, raisins, peppers, capers, olives, tomatoes
$14.50 per lb
-
Fall Crostata
farmbelly honey nut squash, lacinato kale, delicata squash, ricotta, pickled red onions, toasted pepitas, calabrian honey
$6.50 per piece
-
Calabrian Chickpeas
tomato conserva, castevetrano olives, grilled radicchio, preserved lemon
$12.50 per lb
-
Roasted Koji Nut Squash**SOLD OUT**
housemade ricotta, raisin chile agrodolce, amaretti, oregano
$14.50 per lb
-
Broccolini
calabrian chile, meyer lemon, pine nut brittle
$14 per lb
-
Verdure Sott'olio
marinated grilled vegetables, white wine vinegar, Sicilian olive oil, garlic, mint
$14 per lb
-
Prosciutto & Burrata
eggplant sott'olio, strawberry mostarda
$14.50
PANINI
on house made focaccia, baked daily-
AFFUMICATO
coppa, soppressata, smoked mozzarella, caponata, calabrian honey
$13.50
Lunch Box with Insalata Verde $15.50
-
PORCO
slow roasted porchetta, fennel pollen, apricot pear conserva, calabrian bomba, marinated red onions
$15
Lunch with Insalata Verde $17
-
CAPRA
prosciutto, whipped goat cheese, spicy red pepper marmaletta, truffle honey
$13.50
Lunch Box with Insalata Verde $15.50
-
TOSCANA
finocchiona ( fennel salame), crema di pecorino, pomodoro secchi, arugula
$13.50
Lunch Box with Insalata Verde $15.50
-
PARMIGIANO
Joyce Farms chicken parm, sugo di pomodoro, mozzarella, parmigiano reggiano
$15
Lunch Box with Insalata Verde $17
-
VERDURE
grilled marinated (sott'olio) local vegetables, whipped ricotta, arugula
$13.50
Lunch Box with Insalata Verde $15.50
-
BOLOGNA
mortadella,burrata, artichoke crema, arugula
$13.50
Lunch Box with Insalata Verde $15.50
PASTA TO GO
Gluten free spaghetti available on request-
Spaghetti
arugula walnut pesto, garlicky breadcrumbs
$13.50
-
Tonnarelli
cacio e pepe (pecorino romano, black pepper)
$13.50
-
Parsnip Tortelli *SOLD OUT*
roasted cauliflower, mortadella, brown butter, parmigiano reggiano, truffle balsamico, walnuts
$14.50
-
Chitarra alla Carbonara
farm eggs, pancetta, pecorino romano, black pepper
$14
-
Pappardelle Verde**SOLD OUT**
porcini, prosciutto, peas, leeks
$14.50
-
Mezze Maniche
fennel sausage ragu, parmigiano reggiano
$13.50
-
Hand-cut Tagliatelle
ragu bolognese, parmigiano reggiano, thyme
$14.50
-
Bucatini
all' amatriciana (spicy tomato, guanciale, pecorino)
$13.50
SECONDI
-
Porchetta
slow roasted porchetta, fennel pollen, citrus, rosemary, sage
$23 per lb
-
Hopkins Farms Chicken Parm
our sugo di pomodoro, mozzarella, parmigiano reggiano
$16.50 per lb
-
Verlasso Salmon
herb crusted
$28 per lb
DOLCE
sweets-
Buttermilk Panna Cotta
persimmon caramel, citrus oil pistachios
$3.50
-
Tira Misu
(piccolo) espresso soaked savoiardi, layered with zabaglione
$3.50
-
Cannoli**SOLD OUT**
lemon pistachio
$2
-
Espresso Sea Salt Caramel Brownies
candied pecans
$3
-
Olive Oil Cake
creme fraiche whipped cream, blackberry conserva (by the slice)
$4.50
-
Olive Oil Cake
creme fraiche whipped cream, blackberry conserva
$30
-
Gluten Free Sour Cherry Pistachio Biscotti
3 pieces
$4
-
Fior di Latte Gelato
local grass fed cow's milk
$4.75 per 8 oz
-
Wildflower Honey Granola
fennel pollen, apricots, pine nuts, pumpkin seeds per quart
$8.50
-
Tuscan Apple Torta **SOLD OUT**
fennel pollen, honeycrisp apples (whole torta)
$35
-
Caramel Oat Milk Pie *SOLD OUT*
whole pie
$27
-
Vegan Walnut Zucchini Bread **SOLD OUT**
by the loaf
$18
SALUMI & FORMAGGI BOARDS
Italian cured meats (soppressata, coppa piccante, finocchiona, salame calabrese) selected Italian cheeses, seasonal mostarda, seasonal giardiniera or sott'olio, marinated olives, taralli, crackers, fruits 24 hours notice preferred on Piccolo and Grande-
SALUMI SPUNTINO
serves 2-3
$27
-
PICCOLO
serves 6-8
$45
-
GRANDE
serves 10-15
$65
SALUMI & FORMAGGI
Italian cured meats and cheeses-
Olli Soppressata Dolce
$39 per lb
-
STELLE Soppressata Piccante
$30.50 per lb
-
Coppa Dolce
$34
-
Molinari Coppa Piccante
$39 per lb
-
Tempesta Tartufo Salame
$12.50 per 8 oz
-
Molinari Finocchiona
$38.80 per lb
-
Volpi Prosciutto Italia
$27 per lb
-
American Butcher Finocchiona
$21.50
-
American Butcher Toscana Salame
$21.50
-
American Butcher Olive Oil Salame
$21.50
-
Burrata
$7.50
-
Fior di Latte Mozzarella
$7.50
-
Ubriaco di Raboso IGT
cows milk, Veneto, aged 2 months
$45 per lb
-
Provolone Valpadana Piccante DOP **SOLD OUT**
cows milk
$25.65 per lb
-
Gorgonzola Dolce DOP
cow's milk, Lombardy, aged 45 days
$28 per lb
-
Tallegio
cows milk, Bergamo
$29 per lb
-
Fontina Val D'aosta
cows milk, Aosta Valley, aged 90 days
$29 per lb
-
Pecorino Gran Cru
sheeps milk, Sardinia, aged 20 mths
$28 per lb
FROZEN PROVISIONS
take and bake at home-
LASAGNE BOLOGNESE
our signature layered pasta, ragu al bolognese (GLUTEN FREE ALSO AVAILABLE)
serves 3-4 $28
serves 6-8 $56
-
Winter Squash Lasagne **SOLD OUT**
butternut squash, amaretti, ricotta, sage bechamel
$27
-
LASAGNE ALLE VERDURE
spinach, mushrooms, lemon ricotta, parmigiano crema, truffle balsamic
serves 3-4 $27
-
QUATTRO FORMAGGI MAC N CHEESE
fontina, asiago, parmigiano, pecorino romano
serves 3-4 $25
-
TUSCAN MEATBALLS
sugo di pomodoro
$23
-
Lasagne Verde alla Bolognese
sfoglia verde (local kale pasta), besciamella, ragu al bolognese, parmigiano reggiano
$28 per serves 3-4
$56 per serves 6-8
-
CANNELLONI **SOLD OUT**
marinara, lemon ricotta, swiss chard, mozzarella, parmigiano reggiano
serves 3-4 $26
-
WILD RICE CHICKEN GRATINATO **SOLD OUT**
mushrooms, broccoli, cauliflower, pancetta, parmigiano
$27
-
Grilled Eggplant Parm (GF) **SOLD OUT**
grilled eggplant, marinara, fior di latte mozzarella, oregano, basil
$27
-
EGGPLANT PARM
breaded eggplant, marinara, mozzarella, parmigiano reggiano
serves 3-4 $24
-
Fall Fritatta **SOLD OUT**
farm eggs, cauliflower, butternut squash, lacinato kale, lemon ricotta, parmigiano
serves 3-4 $22
-
ARTICHOKE SUNDRIED TOMATO DIP **SOLD OUT**
lacinato kale, fontina
serves 3-4 $10.50
PASTA SAUCES
-
RAGU ALLA BOLOGNESE
slow cooked beef & pork, pancetta, soffrito, milk, tomatoes
$14 per quart
-
ALLA NORMA
eggplant, tomatoes, oregano, basil
$13 per quart
-
MARINARA **SOLD OUT**
"mariners sauce" capers, anchovies,red onions, tomatoes, parsley
$13 per quart
-
FENNEL SAUSAGE RAGU
house sausage, tomatoes, soffrito, fennel
$14 per quart
-
SUGO DI POMODORO
"classic tomato sauce" garlic, onion, tomatoes, basil
$12 per quart
-
AMATRICIANA
"spicy tomato sauce" guanciale (pork jowl) calabrian chile, peperoncino, black pepper, onions, tomatoes
$14 per quart
SOUPS
-
TUSCAN RIBOLLITA
lacinato kale, tomatoes, cannelini beans, fennel sausage, parmigiano reggiano brodetto, focaccia
$13 per quart
-
AUTUMN SQUASH
local honeynut squash, citrus yogurt, toasted coconut, vadouvan
Gluten Free $13 per quart
-
CARROT GINGER
bosc pear, thyme
Gluten Free $13
-
SUNCHOKE TURNIP **COMING SOON**
caraway, black truffle, toasted cashews
$13
-
GENOVESE MINESTRONE **COMING SOON**
zucchini, pesto, calabrian chile
Gluten Free, Dairy Free $13
FRESH PASTA
-
Ricotta Gnocchi **SOLD OUT**
24 pieces
$10.50 per lb
-
AGNOLOTTI **SOLD OUT**
smoked ricotta, mascarpone, meyer lemon
$16 per 18 pieces
ITALIAN SPECIALTIES
artisanal Italian pantry items-
Smoked Olive Oil
250 ml
$9.80
-
Miguel & Valentino Lemon Olive Oil
250 ml
$16
-
Miguel & Valentino Peperoncino Olive Oil
250 ml
$16
-
Miguel & Valentino Porcini Olive Oil
$16
-
Miguel & Valentino Basil Olive Oil
250 ml
$16
-
Santa Fina Extra Virgin Olive Oil **SOLD OUT**
750 ml (Sicily)
$22.50
-
Santa Fina Cavatelli Molisani
16 oz
$8.50
-
Amaretti Macaroons
200g
$7.50
-
Torino Crackers
rosemary
$7.50
-
Torino Crackers
garlic
$7.50
-
Taralli
classic
$8.50
-
Taralli
fennel seed
$8.50
-
Balocco Cocoa Wafers
250g
$7.50
-
Balocco Vanilla Wafers
$7.50
-
Stiratini Olive Oil Grissini
$7.50
-
Balocco Hazelnut Wafers
250g
$7.50
-
Piemontese Mint Filled Candy
$4.95
-
Bianco di Napoli Tomatoes
28oz
$11.95
-
Mancini Chitarra
square spaghetti type dried pasta
$10.50
-
Mancini Paccheri
large tubular, dried pasta 500g
$10.50
-
Mancini Mezze Maniche
short tubular, dried pasta 500g
$10.50
-
Opera Casarecce
twist style pasta
$10.50
-
Caputo "00" Flour
professional's flour for pasta and pizza dough making
$7.50